Get 1 of the 3 management certifications, both food safety, the 5 specialized knowledge certifications, and then sit for the Ultimate Certification.

MANAGEMENT  
Master Certified Foodservice Professional (MCFP)
Certified Foodservice Professional (CFP)
Certified Foodservice Supervisor (CFS)

FOOD SAFETY  
Certified HACCP Professional - CHP
Simply Safe Foodservice Certified (SSFC) - CPFM

FOOD SERVICE SPECIALIZATIONS  
Certified Culinary Professional (CCP) - Level I
Certified Culinary Professional (CCP) - Levels II, III
         (Hands-on, $199 Culinary Lab & Textbook Fee)
Certified Beverage Professional (CBP)
Certified in Culinary Nutrition (CCN)
Certified in Alcohol Service (CAS) - utilizing ServSafe Alcohol
Certified in Customer Service (CCS)

THE ULTIMATE CERTIFICATION  
Master Certified Food and Beverage Director (MCFBD) -
pass all the others first.  The price includes start to finish for this certification, all required certifications are included in this price, including the final exam.  Credit given for fees already paid for the other certifications.   

CERTIFICATION PRICING - CLICK HERE PLEASE

Certification Learning Objectives - What you should get from these programs - CLICK HERE PLEASE